VMK no BS Forum
More Misc... [Public] => Cooking, Dining & Recipes => Topic started by: funfly on July 12, 2008, 01:52 PM
-
Combine in bowl, mix well: 1 1/2 pounds ground beef; 2/3 cup bread crumbs; 1/3 cup minced onion; 1 egg; 1 1/2 teaspoon salt; 1/4 teaspoon ground ginger; 1/4 cup milk.
Shape rounded tablespoons+/- of meat mixture into meatballs and cook until browned in 1 tablespoon shortening in large skillet. Remove meatballs, and keep warm. Pour fat from skillet.
------------------------------
Mix together and then add to skillet: 2 Tablespoon cornstarch; 1/2 Cup firmly packed brown sugar; 1/3 cup wine vinegar; 1 Tablespoon soy sauce and the juice of 1 (13 1/2 ounce) can pineapple tidbits.
Cook sauce over medium heat, stirring constantly until thickened. Boil and stir for 1 minute.
Add to the sauce in skillet: the meatballs, pineapple tidbits and 1/3 cup chopped green pepper; heat through.. serves 6
------------------------------
*now, of course, nothing ever goes same exact recipe for me...added a little more juice of apricot to the pineapple juice (bc I used more meat to begin with and didn't have anymore pineapple)
I served it over rice.
-
I should have made the salsa but was in a hurry so I just made the Cinnamon Chips - they were yummy - served them with dinner of "hawaiian meatballs", rice....
I tried to do it from memory for the Cinnamon Chips....so I didn't use water, instead I spread butter then sprinkled the cinnamon/sugar (dumbo me, will remember to read directions next time...I hope :lolp:)
Oops, just read "cool completely", hmm that's why kid said it was hot -hehe
Good Idea! What's your Hawiian meatball recipe? :drool:
here ya go!
-
YUMMY ME too bad I am lousy cook. Now I am hungry :)
-
YUMMY ME too bad I am lousy cook. Now I am hungry :)
Nobody said I'm a good cook.... :rofl1:
-
I should have made the salsa but was in a hurry so I just made the Cinnamon Chips - they were yummy - served them with dinner of "hawaiian meatballs", rice....
I tried to do it from memory for the Cinnamon Chips....so I didn't use water, instead I spread butter then sprinkled the cinnamon/sugar - just took cholestrol pill (dumbo me, will remember to read directions next time...I hope :lolp:)
Oops, just read "cool completely", hmm that's why kid said it was hot -hehe
Good Idea! What's your Hawiian meatball recipe? :drool:
here ya go!
Oooo! Yum! Thanks sounds good!! :drool:
-
Ok now that is a recipe I think I may have to try out, thanks for posting it for my stomach to see...hee hee................Fee
-
Thanks for this recipe Funfly! I'll have to try it out soon. On the wine vinegar, do you use red or white?
-
Thanks for this recipe Funfly! I'll have to try it out soon. On the wine vinegar, do you use red or white?
I used white....but the sauce itself is dark from the soy sauce, so red would probably be ok too.
-
Don't forget extra wine for the cook. :drunk: